THE at Eage Creek SUNDAY, MAY 12TH Salad Bar.' Including potato & pasta salads, fresh veggies & salad dressings FRESH FRUIT DISPLAY with yogurt dip SHRIMP COCKTAIL ARTISAN BREAD DISPLAY with assorted jam, preserves, & butters with spicy cocktail sauce Breakfast Baf RASPBERRY FRITTER FRENCH TOAST EGG BAKE with ham, hashbrowns, and monterrey cheddar blend BREAKFAST POTATOES ASIAGO SCRAMBLED EGGS FRESH BAKED MUFFINS CRISPY BACON CHEF CARVED BEEF TENDERLOIN with au jus and horseradish sauce HERB ROASTED PORK LOIN with creamy peppercorn sauce SEAFOOD PENNE ith lobster rosa cream sauce PAN SEARED CHICKEN ROMANO with alfredo & wild rice pilaf FRESH SEASONA VEGETABLE MASHED POTATOES with brown gravy RICE PUDDING BARS, PIES, & COOKIES $21.95 adults $18.95 Seniors $10.95 ages 6-12 Free 5& Under RESERVATIONS RECOMMENDED SEATINGS FROM 10:00AM TO 1:30PM 1000 26TH AVENUE NE WILLMAR 320.235.4448 www.oaksatEagleCreek.com THE at Eage Creek SUNDAY, MAY 12TH Salad Bar.' Including potato & pasta salads, fresh veggies & salad dressings FRESH FRUIT DISPLAY with yogurt dip SHRIMP COCKTAIL ARTISAN BREAD DISPLAY with assorted jam, preserves, & butters with spicy cocktail sauce Breakfast Baf RASPBERRY FRITTER FRENCH TOAST EGG BAKE with ham, hashbrowns, and monterrey cheddar blend BREAKFAST POTATOES ASIAGO SCRAMBLED EGGS FRESH BAKED MUFFINS CRISPY BACON CHEF CARVED BEEF TENDERLOIN with au jus and horseradish sauce HERB ROASTED PORK LOIN with creamy peppercorn sauce SEAFOOD PENNE ith lobster rosa cream sauce PAN SEARED CHICKEN ROMANO with alfredo & wild rice pilaf FRESH SEASONA VEGETABLE MASHED POTATOES with brown gravy RICE PUDDING BARS, PIES, & COOKIES $21.95 adults $18.95 Seniors $10.95 ages 6-12 Free 5& Under RESERVATIONS RECOMMENDED SEATINGS FROM 10:00AM TO 1:30PM 1000 26TH AVENUE NE WILLMAR 320.235.4448 www.oaksatEagleCreek.com